Alkaline Water and Obesity
Prof. Hatori Tasutaroo, Head of
Akajiuiji Blood Centre, Yokohama Hospital, Faitama District
"Due to a higher
standard of living, our eating habits have changed. We consume too much
proteins, fats and sugar. The excess fats and carbohydrates are in the body as
fats. In the present lifestyles, Americans are more extravagant on food
compared to the Japanese. Due to this excessive intake obesity is a significant
problem. Normally, one out of five males and one out of four females is obese.
The degree of "burn<out" in food
intake largely depends on the amount on intake of vitamins and minerals. When
excessive intake of proteins, carbohydrates and fats occurs, the requirement
for vitamins and minerals increases. However, there is not much research
carried out pertaining to the importance of vitamins and minerals.
Nowadays, many people suffer from
acidification that leads to diabetes, heart diseases, cancer, liver and kidney
diseases. If our food intake can be completely burned off, then there is no
deposition of fats. Obviously, there will be no acidification problem and hence
there should not be any sign of obesity.
The antioxidant water contains an abundance of
ionic calcium. This ionic calcium (and other alkalizing minerals) help in the
"burn<off" process. By drinking antioxidant water, it provides
sufficient minerals for our body.
Hence, antioxidant
water is a savior for those suffering from obesity and many adult diseases,
providing assistance in enhancing good health."
The following information is sourced
from various peer reviewed literature as well as various Internet sites. This
information is for educational purposes only and is not ment to cure or treat
any disease or illness. Consult your doctor for specialised medical advice.
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